The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge.
BWA?!
But a challenge is a challenge is a challenge, thus began my journey into two days of hard, hard work.
Continue reading ‘Lasagne Verdi al Forno – March Daring Bakers Challenge’
